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LUNCH - APPETIZERS

Sliced potatoes topped with Huancaina sauce (yellow aji pepper cream sauce). Served with egg & Peruvian olives.

Sliced potatoes topped with Ocopa sauce (yellow aji pepper, peanuts & huacatay cream sauce). Served with egg & Peruvian olives.

$8.00

Causa de Pollo

Layered mashed potatoes, red onions & mayo - chicken.

$10.00

Yuca Frita

Fried yucas served with 2 house sauces.

$7.00

Calamar Frito

Fried calamari served with fried yucca.

$14.00

Jalea Mixta

Fried seafood served with fried yucca.

$16.00

LUNCH - CEVICHES

Available from 10 a.m. to 5 p.m. Rated amongst the best Ceviches in SF! by SF Weekly, Zagat, CBS & KQED Food!

Ceviche Classico

Fish, red onions, cilantro, and lime juice served with dried corn & sweet potato. Dairy-free.

$16.00+

Ceviche Chalaco

In our yellow pepper (aji amarillo) sauce. Fish, red onions, cilantro, and lime juice. Served with dried corn & sweet potato. Dairy-free.

$16.00+

LUNCH - VEGETARIAN

Available from 10 a.m. to 5 p.m.

Saltado de Tofu

Tofu, red onions, tomatoes, served with rice & french fries. Dairy-free.

$17.00

Saltado de Hongos

Mushrooms, red onions, tomatoes, served with rice & french fries. Dairy-free.

$17.00

LUNCH - PASTAS

Available from 10 a.m. to 5 p.m.

Spaghetti Pesto

Tallarines verdes - spinach, basil, parmesan cheese. Fried chicken or beef ribeye steak.

$20.00+

LUNCH - SEAFOOD / MARISCOS

Available from 10 a.m. to 5 p.m.

Arroz con Mariscos

Fried rice with aji panca, wine, sautéed mussels, calamari, red onions, tomatoes & corn, topped with salsa criolla.

$25.00

Saltado de Mariscos

Seafood stir-fry, red onions, and tomatoes served with rice & french fries. Dairy-free.

$25.00

Pescado a lo Macho

Sautéed shellfish in red pepper sauce over fish fillet with white rice.

$25.00

Pescado Empanizado

Panko breaded deep-fried fish fillet, served with salad & french fries.

$20.00

Seafood Soup

Seafood, angel hair pasta & red sauce.

$21.00

LUNCH - BEEF / CARNES

Available from 10 a.m. to 5 p.m.

Lomo Saltado

Beef sirloin steak (USDA), red onions, and tomatoes served with rice & french fries. Dairy-free.

$20.00

Seco de Carne

Beef chuck marinated with cilantro & "cholo" sauce (6 different red peppers) served with Peruvian beans, white rice & salsa criolla. Dairy-free.

$20.00

Seco de Cordero

Lamb shank marinated with cilantro & "cholo" sauce (6 different red peppers) served with Peruvian beans, white rice & salsa criolla. Dairy-free.

$26.00

Bistec a lo Pobre

Grilled 8oz ribeye steak (USDA), fried egg, french fries & fried plantains, served with rice & salad.

$22.00

DINNER - APPETIZERS

Available from 5 p.m. to Close.

Papa a la Huancaina

Sliced potatoes topped with Huancaina sauce (yellow aji pepper cream sauce). Served with egg & Peruvian olives.

$8.00

Ocopa

Sliced potatoes topped with Ocopa sauce (yellow aji pepper, peanuts & huacatay cream sauce). Served with egg & Peruvian olives.

$8.00

Yuca Frita

Fried yucas served with 2 house sauces.

$8.00

Causa de Pollo

Layered mashed potatoes, red onions & mayonnaise - chicken.

$10.00

Calamar Frito

Fried calamari served with fried yucca.

$15.00

Jalea Mixta

Fried seafood served with fried yucca.

$17.00

DINNER - CEVICHE

Available from 5 p.m. to Close. Rated amongst the best Ceviches in SF! by SF Weekly, Zagat, CBS & KQED Food!

Ceviche Classico

Fish, red onions, cilantro, and lime juice served with dried corn & sweet potato. Dairy-free.

$16.00+

Ceviche Chalaco

In our yellow pepper (aji amarillo) sauce. Fish, red onions, cilantro, and lime juice. Served with dried corn & sweet potato. Dairy-free.

$16.00+

DINNER - CHICKEN / AVES

Available from 5 p.m. to Close.

Rotisserie Chicken

**Requires 1 & 1/2 hours preparation time.** Served with french fries fresh salad. Dairy-free.

$16.00+

Aji de Gallina

Shredded chicken breast with yellow aji pepper sauce, crumbled saltine crackers & evaporated milk. Served with potato & white rice.

$18.00

Saltado de Pollo

Chicken, red onions, and tomatoes served with rice, french fries. Dairy-free.

$18.00

DINNER - VEGETARIAN

Available from 5 p.m. to Close.

Saltado de Tofu

Tofu, red onions, tomatoes, served with rice & french fries. Dairy-free.

$17.00

Saltado de Hongos

Mushrooms, red onions, tomatoes, served with rice & french fries. Dairy-free.

$17.00

DINNER - PASTAS

Available from 5 p.m. to Close.

Spaghetti Pesto

Tallarines verdes - spinach, basil, parmesan cheese. Fried chicken or beef ribeye steak.

$20.00+

DINNER - SEAFOOD / MARISCOS

Available from 5 p.m. to Close.

Arroz con Mariscos

Fried rice with aji panca, wine, sautéed mussels, calamari, fish, topped with salsa criolla.

$25.00

Saltado de Mariscos

Seafood stir-fry, red onions, and tomatoes served with rice & french fries. Dairy-free.

$25.00

Pescado a lo Macho

Sautéed shellfish in red pepper sauce over fish fillet with white rice.

$25.00

Pescado Empanizado

Panko breaded deep-fried fish fillet, served with salad & french fries.

$20.00

Seafood Soup

Seafood, angel hair pasta & red sauce.

$21.00

DINNER - BEEF / CARNES

Available from 5 p.m. to Close.

Lomo Saltado

Beef sirloin steak (USDA), red onions, and tomatoes served with rice & french fries. Dairy-free.

$20.00

Seco de Carne

Beef chuck marinated with cilantro & "cholo" sauce (6 different red peppers) served with Peruvian beans, white rice & salsa criolla. Dairy-free.

$20.00

Seco de Cordero

Lamb shank marinated with cilantro & "cholo" sauce (6 different red peppers) served with Peruvian beans, white rice & salsa criolla. Dairy-free.

$26.00

Bistec a lo Pobre

Grilled 8oz ribeye steak (USDA), fried egg, french fries & fried plantains, served with rice & salad.

$24.00

DESSERTS

Alfajores

2 Traditional Peruvian cookie sandwich with dulce de leche.

$5.00

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